Café 1933

Our all-day diner takes its name from the year Tivoli Hotels and Resorts was established: Cafe 1933. In the mornings, enjoy a hearty and healthy buffet breakfast with fresh-baked bread, cereals, salads, cold cuts, eggs, freshly squeezed fruit juice and Western hot dishes. Cooking stations offer up special cultural fare such as Fushun tofu, North Sichuan bean paste, crispy fried pancakes, Dandan noodles, Longchuanshou, and fermented glutinous rice balls.
For a-la-carte lunch and dinner, enjoy a variety of authentic Southeast Asian dishes and global delights, while our dinner buffet serves up fresh seafood and an ever-changing selection of delicious international and local dishes.