A TASTE OF FLORENCE

In Italy, where food is meant to be savoured, tastings are a culinary gem, beginning at the historic Caffè Gilli cherished pastime. Your guide will lead you through Florence's which dates back to 1733. Energize your day with a rich coffee and a cream-filled bombolone.

More baked goods follow at Old Forno della Spada, with fresh pan di ramerino—a sweet, rosemary-infused bun and continue to Procacci, renowned for its truffle sandwiches, paired with a delightful wine tasting.

Next on the itinerary is a tour of Mercato Centrale, a hub of Tuscan aromas, colours, and flavours where you can taste regional specialties.

And finally, a step at Il Cantuccio to pick up classic almond cantucci biscuits as souvenirs is followed by gelato at La Carraia, all while enjoying a picturesque view of the Ponte Vecchio.

Throughout the day, you will also stop to explore lesser-known treasures of the city, such as the architecturally magnificent Palazzo of Bernardo Buontalenti, whom legend has it invented gelato. You may also personalize your itinerary to take in other local delicacies such as lampredotto, trippa and the iconic Negroni cocktail.